"Scraps of Summer"

Plain and simple— we love to cook! We started learning when we were nine years old, during the pandemic, when we had weekly virtual meetings with our grandma. She taught us tips and techniques so we could begin cooking dinner for our parents.

In the summers, we loved using our free time to try new, complicated, and challenging recipes to build our skills. But sometimes, we found ourselves gravitating toward simpler recipes—not just because they were convenient, but because they were comforting, refreshing, and perfect for summer.

We wanted to share these recipes so younger cooks like us can enjoy them too. Have fun and happy cooking!